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Liepman Literary Agency
Marc Koralnik |
| Original language | |
| English | |
THE RIB KING
The acclaimed author of The Talented Ribkins deconstructs painful African American stereotypes and offers a fresh and searing critique on race, class, privilege, ambition, exploitation, and the seeds of rage in America in this intricately woven and masterfully executed historical novel, set in early the twentieth century that centers around the black servants of a down-on-its heels upper-class white family.
For fifteen years August Sitwell has worked for the Barclays, a well-to-do white family who plucked him from an orphan asylum and gave him a job. The groundskeeper is part of the household's all-black staff, along with Miss Mamie, the talented cook, pretty new maid Jennie Williams, and three young kitchen apprenticesthe latest orphan boys Mr. Barclay has taken in to "civilize" boys like August.
But the Barclays fortunes have fallen, and their money is almost gone. When a prospective business associate proposes selling Miss Mamie's delicious rib sauce to local markets under the brand name The Rib Kingusing a caricature of a wildly grinning August on the labelMr. Barclay, desperate for cash, agrees. Yet neither Miss Mamie nor August will see a dime. Humiliated, August grows increasingly distraught, his anger building to a rage that explodes in shocking tragedy.
Elegantly written and exhaustively researched, The Rib King is an unsparing examination of America's fascination with black iconography and exploitation that redefines African American stereotypes in literature. In this powerful, disturbing, and timely novel, Ladee Hubbard reveals who people actually are, and most importantly, who and what they are not.
Ladee Hubbard was born in Massachusetts, raised in Florida and the U.S. Virgin Islands and currently lives in New Orleans with her husband and three children. She received a B.A. from Princeton University, a Ph.D. from the University of California-Los Angeles, and an M.F.A. in creative writing from the University of Wisconsin-Madison. She has published short fiction in the Beloit Fiction Journal and Crab Orchard Review among other publications and has received fellowships from the Hambidge Center, the Virginia Center for Creative Arts and the Hurston/Wright Foundation. She is a recipient of a 2016 Rona Jaffe Foundation Writer's Award, the William Faulkner - William Wisdom Prize, and the Hurston/Wright Legacy Award for Debut Fiction
But the Barclays fortunes have fallen, and their money is almost gone. When a prospective business associate proposes selling Miss Mamie's delicious rib sauce to local markets under the brand name The Rib Kingusing a caricature of a wildly grinning August on the labelMr. Barclay, desperate for cash, agrees. Yet neither Miss Mamie nor August will see a dime. Humiliated, August grows increasingly distraught, his anger building to a rage that explodes in shocking tragedy.
Elegantly written and exhaustively researched, The Rib King is an unsparing examination of America's fascination with black iconography and exploitation that redefines African American stereotypes in literature. In this powerful, disturbing, and timely novel, Ladee Hubbard reveals who people actually are, and most importantly, who and what they are not.
Ladee Hubbard was born in Massachusetts, raised in Florida and the U.S. Virgin Islands and currently lives in New Orleans with her husband and three children. She received a B.A. from Princeton University, a Ph.D. from the University of California-Los Angeles, and an M.F.A. in creative writing from the University of Wisconsin-Madison. She has published short fiction in the Beloit Fiction Journal and Crab Orchard Review among other publications and has received fellowships from the Hambidge Center, the Virginia Center for Creative Arts and the Hurston/Wright Foundation. She is a recipient of a 2016 Rona Jaffe Foundation Writer's Award, the William Faulkner - William Wisdom Prize, and the Hurston/Wright Legacy Award for Debut Fiction
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Book
Published 2021-01-01 by Amistad |