THE NAKED BREWER

A guide to brewing beer at home featuring seasonal and delicious how-to’s, recipes, and food pairings for novice and seasoned homebrewers alike.

The craft beer movement has swept the world, with more people brewing their own beer than ever. This book takes DIY homebrewing to a new level, with tips on growing your own ingredients, recipes for tinctures, syrups, and preserves that become unique additions to brewing, and seasonal recipes that pair perfectly with – or actually use – the beer brewed in each chapter. It also features tips, tricks, and shortcuts for making great craft beer that will appeal to both experienced and novice brewers alike. Christina Perozzi and Hallie Beaune are The Beer Chicks – beer sommeliers, consultants, and authors – who live in Los Angeles. They are avid homebrewers and live by the motto: Beer is Good. Authors’ websites: thebeerchicks.com, facebook.com/thebeerchicks